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NEW: GULA AREN INFUSED STROOPWAFELS LAUNCH IN BALI
EVENT: PASAR BELANDA 2026 ANNOUNCED FOR OCTOBER IN JAKARTA
RETAIL: PREMIUM EDAM CHEESE NOW AVAILABLE IN INDOMARET FRESH
TREND: MINI BITTERBALLEN BECOMING A POPULAR WEDDING SNACK IN SURABAYA
NEW: GULA AREN INFUSED STROOPWAFELS LAUNCH IN BALI
EVENT: PASAR BELANDA 2026 ANNOUNCED FOR OCTOBER IN JAKARTA
RETAIL: PREMIUM EDAM CHEESE NOW AVAILABLE IN INDOMARET FRESH
TREND: MINI BITTERBALLEN BECOMING A POPULAR WEDDING SNACK IN SURABAYA
Product Launch
Dutch-Indo Fusion: Jakarta bakery 'Lekker Bites' introduces Beef Rendang Bitterballen to its permanent menu.
Festival News
Erasmus Huis Jakarta hosts 'Dutch Street Food Day' featuring live Poffertjes stations and Dutch-style fries (Patat Met).
Market Trends
Rise of the 'Kroket' in Indonesian Coffee Shops: Artisanal potato croquettes are replacing traditional donuts as the preferred coffee snack.
New Retailer
Holland & Heritage opens new flagship store in Bandung, specializing in authentic Speculaas and fresh Stroopwafels.
Gourmet Expansion
Indonesian dairy producers collaborate with Dutch cheesemakers to produce locally-made 'Tropis Gouda' using Javanese milk.
Upcoming Event
Semarang Heritage Festival to feature 'Dutch Alley' showcase, focusing on the history of Dutch-influenced Indonesian snacks.